Zone Defense Fire Suppression System for 11' Hood
This system is for medium to high heat applications. Standard cooking equipment such as 1-Fryer, Ranges, Griddles, etc are considered medium to high heat.
Features:
Features:
- Breaks the Chemical Reaction by interrupting the chemical chain that causes fires to spread intensify. It stops fire cold.
- Creates Steam and Cools, reducing damage and helps prevent re-ignition.
- Smothers the fire when discharged, a chemical chain reaction produces a soapy foam. Oxygen is cut off The fire goes out. The thick layer of foam reduces the possibilities of re-ignition.
- Listed by Underwriters Laboratories, Inc., tested to UL 300
- Listed by Underwriters Laboratories of Canada, tested to ULC/ORD-1254C.6
- Conforms to NFPA standards 17A and 96
- New York City MEA approval
- DOT rated steel cylinders
- Listed by Underwriters Laboratories, Inc., tested to UL 300
- Listed by Underwriters Laboratories of Canada, tested to ULC/ORD-1254C.6
- Conforms to NFPA standards 17A and 96
- New York City MEA approval
- DOT rated steel cylinders
| Item Dimensions | |
| Depth | 31.00 in. |
| Height | 10.00 in. |
| Weight | 70.00 lbs. |
| Width | 31.00 in. |
$5,814.40
- Model: FIRESUPPRZD11
- Dimensions: 31.00cm x 31.00cm x 10.00cm
All prices exclude VAT